Sunday lunch
A roast, three courses, from noon until five.
Sunday lunch
Sun 12:00–17:00
- Bread and cultured butter
- Roast of the week, roast potatoes, greens, gravy
- Plum and almond tart or ice cream
Vegetarian roast on request
$32 a person, children’s half portions $14. Example prices.
Courses and price (sample).
Sunday lunch at a glance
When
Sundays, 12:00–17:00
Price
$32 a person
Children
half portions, $14
Book for the first sitting at 12:00 or the second at 14:30. The roast changes every week: beef, lamb, pork or chicken.
Example prices.
Served for the table
The roast comes carved on one board with the potatoes and greens in bowls, so everyone helps themselves. More gravy is always free.
Book the table, we do the rest
Call the kitchen or send a request with the date and the number of guests. We confirm by phone or email.