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LT-Winery

Journal

Notes from the vineyard and the cellar: harvest, pruning, new releases and what is on at the cellar door.

Pickers sorting freshly picked grapes on a sorting table

Harvest notes: Block C picked in two mornings

October 10, 2026

Small berries, thick skins and a sorting table that never stopped (sample notes).

Old leafless vines in a vineyard in winter

Why we prune by hand in January

October 5, 2026

Two canes, a few spurs and a lot of cold fingers (sample).

White wine poured into glasses on a wooden counter at sunset

The terrace is open for the season

September 30, 2026

Twelve tables above Block A, open Thursday to Sunday (sample).

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