Breakfast runs from 7:30 to 10:30 in the garden room, and on the terrace from June to September (sample).
The bread is baked in the house every morning. Eggs come from the farm up the road and the kitchen cooks them as you like until the last order at 10:15.
We stop at 10:30 because the same team sets the terrace for lunch. If you want a slow morning, hang the tray card on your door before midnight and breakfast comes to you.